Do it yourself

Salmon Wellington 

Many of our Facebook news feeds are always filled with 'tasty videos' and 'proper tasty'. The new craze for different food videos has been growing. Being adventurous after work, I decided to make Salmon Wellington, but with a few changes.

Phyllo dough instead of pastry, and pesto mixed into the spinach. Sometimes trying something new and cutting down on the amount of cheese in a recipe, you can create something amazing. Spinach, limited amount of cream cheese and pesto for the filling. The entire process was quick and easy. I would definitely recommend trying your hand at this!

Process and ingredients for making Salmon Wellington

Finished product. Salmon Wellington